Sodium Bisulfite
CANADA Chemical is leading one Largest Supplier,Distributor,
Canada Chemicals is one of the leading Calcium acetate Exporters, Manufacturers, Suppliers, and Producers in Vancouver, Montreal, Ontario, Toronto, Hamilton, Ottawa Canada. We are supplied to various industrial markets including Household, Institutional Cleaning, Personal Care, and Industrial sectors including Oil fields, chemical, Animal feed additive, Food additive, Agrochemical, Fertilizer, pharmaceuticals, water treatment, Minerals, Lubricants, Marine Industry, Metal Working chemical industry, and Coatings markets.
1. Chemical Name: CALCIUM ACETATE OR SODIUM ACETATE FOOD GRADE
2. Molecular Formula: C4H6CaO4
3. Molecular Weight: 158.17
4. CAS: 62-54-4
5. Character: It's a white loose fine powder, odorless, and slightly bitter. The relative density is 1.50. It has strong moisture absorption. It will be broken up into CaCO3 and acetone when heated to 160ºC. Highly soluble in water. Slightly soluble in ethanol.
6. Usage: It is used as a chelating agent, mildew-retarding agent, stabilizer, buffering agent, flavoring agent, preservatives, curing agent, nutrient supplement, PH value regulator, and processing agent.
Soluble in water. It is slightly soluble in ethanol. Usage: Inhibitors; Stabilizers; Buffers; Flavor Enhancers; Preservatives; Nutritional Enhancers; pH Regulators; Chelating Agents; Processing Aids; Also Used in the Synthesis of Acetate. Because of excellent calcium supplements, it also be used in medicine and chemical reagents.
Product Applications:
[1] It is widely used in bread to prevent rope formation thus extending the shelf life of the product.The high moisture content of bread encourages the growth of bacteria causing rope. These bacteria are heat resistant and survive at temperatures attained during the backing process. This means that in conditions conducive to rope Development, adequate measures must be taken to prevent rope formation.
[2] Calcium Acetate is an effective anti-rope agent and does not affect the fermentation process, or taste of the bread. Concentration levels of 0.2-0.5% based on the amount of flour are recommended.
[3] Calcium Acetate also finds its application in the production of resonates for printing inks.
[4] Calcium Acetate can be used to increase the milk fat production of dairy cows.
[5] it is used in Calcium soap manufacturing, in the production of high-temperature lubricating grease, and as a catalyst for polyester production.
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